Simultaneous determination of furan and 2-alkylfurans in heat-processed foods by automated static headspace gas chromatography-mass spectrometry
作者：Shen MY, Liu Q, Jia HB, Jiang YJ, Nie SP*, Xie JH, Li C, Xie MY.
關(guān)鍵字：-
論文來(lái)源：期刊
具體來(lái)源：LWT-Food Science and Technology, 2016, 72, 44-54.
發(fā)表時(shí)間：2016年
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